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Which of these vegetables is considered a cool season crop?

  1. Tomato

  2. Bell pepper

  3. Eggplant

  4. Cabbage

The correct answer is: Cabbage

Cabbage is recognized as a cool season crop because it thrives in cooler temperatures, typically growing best in the range of 60°F to 70°F. This plant can tolerate light frosts and is often planted in early spring or late summer to produce a fall crop. Cabbage, along with other brassicas like broccoli and cauliflower, is well-suited to cooler weather, which helps it develop a sweeter flavor as it matures. In contrast, tomatoes, bell peppers, and eggplants are classified as warm season crops. These vegetables require warmer soil and air temperatures to germinate and grow successfully. They are typically planted after the last frost in the spring when temperatures consistently rise, and they do not perform well in cold conditions, which can stunt their growth or damage the plants. Understanding the seasonal requirements of different vegetables is crucial for successful gardening and maximizing yields.